2025 Restaurants and Farms
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Jeff Walls'Family Honey is one of Soquel's Gems!
Taste local Soquel Wildflower in addition to our other natural varieties of Sage, Pumpkin Squash, Lima Bean, our other wildflower varieties, such as Pinnacles & King City as well as our slowly infused varieties of Vanilla, Lavender & Chili. Sawasdee Thai Cuisine was the FIRST to sign up for A Taste of Soquel ~ Food & Music for the Common Good in 2009! Always a favorite, this year Bill and Dee will be bringing some of their favorites for you to taste. If you have not had the opportunity to visit Swasdee, you will after tasting their samples!
We are pleased to welcome back, Tortilla Flats, an inaugural participant in A Taste of Soquel! A long time Soquel favorite, we welcome Tortilla Flats back to our courtyard! HOME is A Taste of Soquel mainstay!! Located ion North Main Street in Soquel Village. HOME serves the finest, local, seasonal veggies to accompany, or not, even more local, nose to tail animals hand butchered by the talented Chef Brad Briske. If you've eaten at HOME, you know! If not, A Taste of Soquel is the perfect excuse to make a reservation! We're thrilled to welcome you to a refreshed dining experience at Star of Siam! Our new menu features even more delicious Thai flavors, exciting new dishes, and improved recipes you'll love. Plus, we've enhanced our space with warm, inviting decor and great prices to make every visit special. Come by and experience the fresh new vibe- we can't wait to served you!
Established in 1995, Café Cruz has been a delicious dining experience for 28 years. Its atmosphere, menu selections and friendly staff are an ideal combination for enjoying a casual meal or celebrating a special occasion.
Dorothy's Desserts features homemade fudge, lemon bars, and cookies made with love, using Dorothy's recipes. Dorothy Nicholson was a vital (and fun!) member of A Taste of Soquel steering committee form the very first meeting until she passed away 2 years ago. She was our beloved foodie and worked with each restaurant to assure they had everything they needed for a tasty and successful booth! Dorothy was a recipe developer in her own right and she was famous for her desserts! Everett Family Farm is family owned and operated since 2001. We grow CCOF certified organic fruit, vegetables, and flowers on a beautiful 45 acre farm in Soquel, California in Santa Cruz County. We sell our produce at our farm stand and directly to local chefs and grocery stores. Farm stand located at 2111 Old San Jose Rd, Soquel. This is a year of transition for the farm. We will have berries available starting in May, plums & plouts in the summer, apples in the fall and persimmons starting in November. We are on an honor system so bring cash, checks, or we take Venmo at the stand as well.
Emozioni Pasticceria & Rosticceria stands as a beacon of authentic Italian culinary artistry, captivating patrons with its visually stunning array of pastries and savory delights. Nestled in Soquel, California, this charming bakery and eatery showcases a rich tapestry of flavors that evoke the essence of southern Italy. Customers rave about the exquisite attention to detail in each creation, from the light and airy sfogliatella to the decadently rich tiramisu. The vibrant outdoor patio invites guests to savor their selections while basking in a delightful atmosphere, reminiscent of a quaint Italian café.
Home Grown by Members and friends of Congregational Church of Soquel! Fresh tomatoes and cucumbers! Apples al gusto... grilled, with caramel sauce, sweet grilled pumpkin. Your choice of these and more fresh from our gardens. |
